Online Courses

If you’d like to stop wasting time searching for one good recipe from millions of free resources, look no further, you can learn professional skills with me anytime anywhere that suits you!

Paid Online Courses

The benefits of my instructional videos are that you can watch them and see every little detail over and over again. There are no skipped steps, no commercial breaks.
This is unlike the others, it’s not JUST a recipe, I always explain every single step and give you tips, and the reason why we do things.
You can also ask me questions on my dedicated Q&A page about the course if you have any questions!

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Here are the discount links for my online courses for those of you who have come to this page.
Online courses are available on Udemy.
Signing up to Udemy does not cost anything.

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  Japanese Short cake

  click this link to go to the course
  

  Learn how to make the most popular dessert in Japan, basic techniques of baking sponge cake, frosting and decorating.

   

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  Japanese Cheesecake

  click this link to go to the course
  

  Learn how to make fluffy Japanese cotton cheese cake and a new trendy Japanese cheese cake, Japanese cheese tart.

   

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  Matcha desserts

  click this link to go to the course
  

  Learn the differences of several green teas, and how to use matcha properly for drinks and baking delicious cakes.

   

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  Japanese Roll cake

  click this link to go to the course
  

  Learn how to bake three different types of soft and fluffy roll cake batter and different types of cream fillings.

   

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  Japanese Hokkaido Milk Bread

  click this link to go to the course
  

  Learn the basic techniques needed to bake not only Hokkaido milk bread, but also other Japanese breads.

   

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  Gluten-Free Sponge Cake Desserts

  click this link to go to the course
  

  Learn how to bake two sponge cake recipes that I converted to be gluten-free, and several delicious dessert recipes using those sponge cakes.

   

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  Fantastic Fraisier

  click this link to go to the course
  

  Learn how to make fantastic Fraisier, which is one of the most iconic traditional French strawberry cakes. (Gluten-Free option)

   

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  The Perfect Cream Puffs

  click this link to go to the course
  

  Learn how to bake the perfect cream puffs and different types of cream fillings.

   

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  Chocolate Desserts

  click this link to go to the course
  

  Learn how to make delicious Japanese style chocolate desserts and cakes. (Gluten-Free option)

   

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  A Tour of Tarts

  click this link to go to the course
  

  Learn the basics of baking perfect tarts and make many different varieties of tarts. (Gluten-Free option)

   

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  Minimalist cake

  click this link to go to the course
  

  Learn how to make delicious trending decoration cake, basic techniques of baking sponge cake, frosting and decorating.

   

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  Castella cake

  click this link to go to the course
  

  Learn how to make delicious fluffy Taiwanese Vanilla Castella, Chocolate Castella and Matcha Castella cakes.

   

Another new course coming soon!